Iris and Honey is a food and lifestyle blog with an emphasis on local farms and businesses in Central PA.
Apple season is from July to November here in central Pennsylvania, but I love going to Strites’ Orchard for apples all year round. While I could eat an apple as a snack every night, I love cooking and baking with them, too. This roundup has a great mix of sweet…
My dad makes banana bread all the time. This recipe is a little different because I’m using carrots fresh from my garden. My carrots are doing really good this year and they’re super sweet, too. Combining them with overripe bananas, spices, coconut, and walnuts makes this sweet carrot banana bread…
If you’re looking for something homemade and also delicious for your loved one this Valentine’s Day, try this Angel Food Cake French Toast. Phil saw his shadow the other day so for now, it’s still winter. If you count 50 degrees in February as winter. Anyway, on a mild winter…
Have you ever smelled the deliciousness of mushrooms cooking on the stovetop only to be disappointed by the taste and texture of how they turn out? Yeah, me, too. Pennsylvania is home to the Mushroom Capital of the World, Kennett Square, so of course I’ve got to show you some…