Go Back
Print
Notes
Smaller
Normal
Larger
Print
Nut Butter Honey Cake
Total Time
1
hour
Servings
12
Ingredients
1
cup
Daisy flour
2
Tbsp
coconut flour
½
cup
coconut oil
melted
1
cup
Super Squirrelly Nut Butter
¾
cup
honey
1
tsp
vanilla
1
egg
room temperature
¼
tsp
cream of tartar
¾
tsp
baking soda
½
tsp
salt
Instructions
Preheat oven to 350. Line a cake pan with greased parchment paper.
Whisk together the dry ingredients. In a separate bowl, stir together the wet ingredients. Combine the wet and dry ingredients.
Pour in the cake pan and bake 35-40 minutes.
Recipe Notes