Iris and Honey is a food and lifestyle blog with an emphasis on local farms and businesses in Central PA.
I have exciting news! I have learned how to use our gas grill. Yes, I am aware that I am 30 and just learned how to use a grill, but let me tell you, it has opened up a whole new world of recipes. I wanted to start with some…
I might like turkey better than chicken. I mean, who doesn’t love a good roasted turkey leg? Do turkey legs remind anyone else of the Renaissance Faire? Now, this recipe for roasted turkey legs with fennel and baby potatoes is just a bit fancier than the ones you’ll find at…
The fennel and anise seed in the sausage just bring this dish of Italian sausage with potatoes and zucchini to a whole nother level. I know I have mentioned before how much I love the sweet Italian sausage from Anschuetz Farm, but I have to mention it again. Unfortunately, I…
This week’s CSA from Strites’ Orchard included: plums, apples, sweet potatoes, potatoes, green peppers, beans, and Swiss chard. I split it evenly with my co-worker without any plans of making anything special. I found my grandmother’s recipe for German Potato Salad a week or two ago and I wanted to…