Iris and Honey is a food and lifestyle blog with an emphasis on local farms and businesses in Central PA.
Remember the honey and lavender goat cheese triangles I shared last week? Well here’s an even easier recipe for baked goat cheese balls that uses the exact same goat cheese mixture as the triangles. I took these baked goat cheese balls to work and they were gone almost as soon…
I can eat a whole jar of maraschino cherries in one sitting. Shirley Temples have always been a favorite drink of mine. No ice cream sundae is complete without a cherry on top. Homemade maraschino cherries keep their health benefits, and they taste just as good, if not better than…
This post contains affiliate links which means I may receive a commission if you click a link and purchase something that I have recommended. See Affiliate Disclosure I might be a little obsessed with this jalapeno honey mustard. It is the perfect combination of sweet and spicy and goes perfectly…
Let’s talk about Greek yogurt. I purchased two 16 oz jars of plain Greek yogurt from Fiddle Creek Dairy which is located in Quarryville which is in Lancaster County. It is a family owned 50 acre dairy farm and creamery. The Greek yogurt is minimally processed and contains only pasteurized…