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Iris and Honey

Iris and Honey is a food and lifestyle blog with an emphasis on local farms and businesses in Central PA.

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butter nut squash sage goat cheese
Healthy Eating | Local | Recipes

Roasted Butternut Squash with Sage and Goat Cheese

December 8, 2016February 12, 2019

Frustrated at how difficult it is to peel a butternut squash? Just cut off the ends, microwave it for 3-4 minutes, and allow it to cool. Once the squash has cooled, it is extremely easy to take a knife and peel it. It also softens the squash up enough to…

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Winter Chai Latte with Whipped Cream
Healthy Eating | Local | Recipes

Winter Chai Latte with Whipped Cream

December 3, 2016February 12, 2019

Last weekend, I had the chance to visit Calicutts Spice Co. for the first time. Calicutts is located in Lemoyne and the owners craft the spice blends by hand. They do have a website, but in order to truly appreciate all the spices they offer, you should definitely visit. Small…

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Apple Sausage Breakfast Casserole
Healthy Eating | Local | Recipes

Apple Sausage Breakfast Casserole

December 1, 2016February 12, 2019

This recipe for Apple Sausage Breakfast Casserole uses almost 100% local ingredients. The apple sausage is from Anschuetz Farm and made with pork and apples. It smells so good when it is cooking. I should have bought more. The eggs, cheese, milk, and half and half come from my favorite…

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Brussels Sprouts with Lemon, Garlic, and Parmesan
Recipes | CSA | Healthy Eating | Local

Brussels Sprouts with Lemon, Garlic, and Parmesan

November 19, 2016February 12, 2019

Did you know that pot belly pigs like collard greens? It’s true. This week was the final week for the CSA from Strites’ Orchard. I received apples, Brussels sprouts, spinach, potatoes, onions, and collard greens. My co-worker did not want anything because she is a bum (just kidding!), so I…

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Hi, I’m Mikaela and welcome to my blog, Iris and Honey! Read more...

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