Iris and Honey is a food and lifestyle blog with an emphasis on local farms and businesses in Central PA.
My dad makes banana bread all the time. This recipe is a little different because I’m using carrots fresh from my garden. My carrots are doing really good this year and they’re super sweet, too. Combining them with overripe bananas, spices, coconut, and walnuts makes this sweet carrot banana bread…
Will old seeds germinate? The older a seed gets, the chances lower on it germinating. Some seeds only last a year, but storing seeds in a dry, dark place will positively affect how long they last. Because of temperature and weather changes throughout the year, it is not recommended to…
Happy Spring! I am way too excited to get my garden started. How about you? This year, I’ll show you how to use Jiffy Peat Pellets to start seeds for your garden. This post contains affiliate links which means I may receive a commission if you click a link and…
I first had pearl couscous when I ordered Green Chef and tried their chickpea and veggie couscous bowl. It’s easy to prepare and goes great in a variety of dishes served warm or cold. Check out this recipe for a delicious summer couscous salad. If you liked my recipe for…