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Heat olive oil in a pan on medium high heat. Saute the pepper and onions until softened. Sprinkle with Mrs. Dash and add the kale. Stir and lower heat. Cover and let cook a few minutes until kale is softened.
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Heat a large pan on medium high heat and spread the butter in the pan. Place a tortilla in the pan and heat until the tortilla starts to bubble. Flip it over and reduce the heat to medium.
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Sprinkle half the cheese on the tortilla and top with half the kale mixture. Fold over the tortilla and press down with a spatula. Flip the tortilla and remove from the pan once the cheese is melted. Repeat with the remaining tortilla.