Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Cinnamon Raisin Oatmeal with Maple Whipped Ricotta
Course
Breakfast
Servings
1
serving
Author
Mikaela
Ingredients
1/2
cup
oats
1
cup
milk
1
tsp
vanilla
1/4
cup
raisins
1
tsp
cinnamon
1/3
cup
ricotta
2
Tbsp
maple syrup
Instructions
In a small pan, bring the milk and vanilla to a boil. Stir in the oats and reduce heat to low. Simmer for 5 minutes.
Stir in the raisins and cinnamon.
In a small bowl, whisk the ricotta and maple syrup until smooth and creamy. Top on the oatmeal.