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strawberry tarts

Mini Strawberry Tarts

Course Dessert
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings 15 tarts
Author Mikaela

Ingredients

  • Tarts:
  • ¾ cup flour
  • ⅔ cup walnuts chopped
  • ½ cup coconut oil melted
  • ½ tsp vanilla
  • 3 Tbsp honey
  • 1 tsp cinnamon
  • Filling:
  • 1 7.5 oz container Fig and Honey cream cheese
  • 1 5.5 oz container Greek yogurt
  • 15 strawberries sliced

Instructions

  1. Preheat oven to 350. Grease a cupcake pan.
  2. In a bowl, mix the coconut oil, honey and vanilla. Mix in the walnuts, cinnamon, and the flour. Stir well.
  3. Spoon into the cupcake pan and bake 12 minutes. Allow to cool before removing.
  4. In a small bowl, mix the cream cheese and yogurt.
  5. Divide the cream cheese mixture onto the tarts and top with a sliced strawberry.