Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Pineapple Papaya BBQ Chicken Kabobs
Course
Main
Prep Time
4
hours
Cook Time
15
minutes
Total Time
4
hours
15
minutes
Servings
11
skewers
Author
Mikaela
Ingredients
1.5
pounds
chicken
cut in 1"-2" pieces
1
pineapple
cut in chunks
1
papaya
cut in chunks
2
bell peppers
sliced
1
onion
sliced
1 1/4
cup
Pineapple Papaya BBQ Sauce
Instructions
Marinade the chicken in 1 cup of the bbq sauce for at least four hours.
Thread the chicken, veggies, and fruit on metal skewers or water soaked bamboo skewers.
Grill over medium heat about 15 minutes, brushing with the remaining sauce and rotating halfway through.